Hummus Chicken Salad
I’ve given up on trying to have mayo. Most brands are soy based, have vinegar or other ingredients that upset my stomach. Yes, I could make some but I make everything and it can get tiresome.
Description
One day I tried hummus and was pleasantly surprised. I use a local brand from Bunky’s cafe. Thankfully I can buy at Woodman’s grocery store too.
The possibilities are endless with all the hummus flavors out there!
Here’s what you’ll need and what I do.
Ingredients
- 14 oz chicken tenders
- 1 cup hummus
- 1/4 cup diced celery
- 1/4 cup diced red onion
- Salt & pepper
Instructions
Boil your tenders for 10 minutes or until cooked.
Allow to cool then shred into a bowl.
Add your hummus, celery and onions mixing well.
Add salt and pepper to taste.
Refrigerate to marinate the flavors.
Enjoy as a sandwich or with some crackers.
chicken, snack
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